We normally use two indicators for assessing the
status of Hunger Poverty. These two Indicators
are:
1.
Malnutrition in children under five years
2. Malnutrition for
overall population (in average intake).
In developing
countries like India, children and adults are vulnerable to malnutrition
because of low dietary intakes, infectious diseases, lack of appropriate care
and inequitable distribution of food within the household. Three standard
indices of physical growth that describe the nutritional status of children
are:
Ø Height-for-age
(stunting);
Ø Weight-for-height
(wasting);
Ø Weight-for-age
(underweight).
As per the Third
National Family Health Survey (NFHS-3, 2005-06), almost half of children under
five years of age (48 percent) were stunted and 43 percent were underweight.
The proportion of children who are severely undernourished (more than three
standard deviations below the median of the reference population) is also
notable — 24 percent according to height-for-age and 16 percent according to
weight-for-age. Wasting is also quite a serious problem in India, affecting 20
percent of children under five years of age.
In NFHS-2 (1998-99),
the nutritional status of children was measured only for the children under
three years of age. The proportion of children under three years of age who are
underweight decreased from 43 percent in NFHS-2 to 40 percent in NFHS-3, and
the proportion severely underweight decreased from 18 percent to 16 percent.
Stunting decreased by a larger margin, from 51 percent to 45 percent. Severe
stunting also decreased, from 28 percent to 22 percent. However, the
improvement in height-for-age combined with a somewhat slower improvement in
weight-for-age actually produced an increase in wasting and severe wasting over
time. The decrease in stunting over time was greater in rural areas than urban
areas. The prevalence of underweight in children who were underweight decreased
slightly more in urban areas than rural areas, but there was very little
improvement in the percentage of children who were severely underweight in
urban areas.
The national level
official poverty lines for the base year (1973-74) were expressed as monthly
per capita consumption expenditure of Rupees 49 in rural areas and Rupees 57 in
urban areas, which corresponded to a basket of goods and services that satisfy
the calorie norms of per capita daily requirement of 2400 kcal in rural areas
and 2100 kcal in urban areas, which were considered minimum required dietary
energy for healthy living. The cutoff lines have been updated for price rise
for subsequent years. However, the new poverty lines thus calculated do not
match the minimum dietary energy levels as expressed by the calorie norms. This
may be due to the problem with price indices used for the purpose. Due to this one may say that poverty lines
which are officially declared has problem of underestimation. This is revealed
from the National Sample Survey (NSS) data of the 61st round (2004-05) for
calorie consumption for each expenditure class. At the national official
poverty lines (at 2004-05 prices) of Rupees 356 per capita per month for rural
areas and Rupees 539 per capita per month for urban areas, the calorie intake
works out to be about 1820 kcal for both rural and urban areas, which is much
below 2100/2400 kcal norm for healthy living or food security. In fact, it is
also revealed from NSS results of the previous quinquennial rounds of
consumption expenditure surveys that total calorie consumption of the
bottommost quartile of per capita expenditure in rural India has consistently
declined since 1987-88, from 1683 kcal in 1987-88 to 1624 kcal in 2004-05. The
total of calorie intake of the top quartile of the rural population has
similarly declined from 2863 kcal in 1987-88 to 2521 kcal in 2004-05. The
proportion of population that has dietary energy consumption below 2100/2400
kcal in India tends to rise since 1987-88 with about 64% below the norm in
1987-88 increasing to 76% in 2004-05.
According to the
National Sample Survey data of the 66th round (2009-10), average dietary energy
intake per person per day was 2147 Kcal for rural India and 2123 Kcal for urban
India. The proportion of households with calorie intake below 2160 Kcal per
consumer unit per day (80% of 2700 Kcal, a level used in NSS tabulation for
comparisons) was 62% for rural and 63% for urban households in the bottom
decile class. The proportion declined progressively with MPCE level. In the
next decile class, it was about 42.5% in the rural sector and 45% in the urban
sector. The proportion was only about 2.5% for the top 10% of population ranked
by MPCE. Due to above mentioned problem of price indices, one may say with more
confirmatory manner that poverty lines which are officially declared had been under
estimated.
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